I hope you have some lovely celebration in store today, whether it be a simple cozy evening at home or a large get-together to attend! We prefer New Year's eve in so my family and I will be huddled together, enjoying the simple life that will include some good meals, a few games, and lots of relaxation. We're getting together with more of our family on New Year's day and the weekend so there's look of fun to look forward to.
As we take a moment to look back at 2015 and forward to 2016, I'm grateful for the wonderful year we had and hopeful for more of the same in the new year. So let's have a toast ... to a peaceful, healthy, and happy 2016!
Thank you for stopping by during 2015 to take a peak into my kitchen ramblings and for all the words of encouragement and support! I really appreciate it and I'm excited to continue to learn and discovery more great eats to share with my family in the new year. Food nourishes us in more ways than one and I think time spent at the table is the very best...those are the memories I hold dear and love to create and savor. May 2016 bring us all around the table, filling the air with the aroma of good food and the sound of laughter and chatter!
I'd like to share a toast with you but instead of pouring out a glass of champagne or sparkling wine, I made sparkling gelatin! I think it's fun and festive, and this is a great time for both.
I hope your 2016 shines and sparkles! May there be peace and camaraderie over our shared passion for food.