My son is officially *9*! I'm a bit shocked just thinking about it!
"HAPPY BIRTHDAY" to my little guy!!
(I think he's now officially earned big guy status!)
I think a birthday is the ultimate reason for celebration and all the more so when it's a child's special day. So it's time for another ice cream cake! I've gotten into the habit of making some sort of ice cream cake for my son's birthday in the last few years. They're easy to make (I keep it simple), delicious (because we're talking ice cream so you just can't go wrong), and perfect for summer - or near-summer - birthday boys and girls.
Oreo cookie crust, plenty of mint chocolate chip gelato and whipped cream frosting |
Knowing that I'm not exactly deft at cake decorating, I was a little concerned about frosting the ice cream cake. I used stabilized whipped cream, or whipped cream with some bloomed gelatin added, to make sure it would hold up and not separate. I managed the stabilized whipped cream and I got through the frosting. No one will say my homemade cakes don't look homemade! The main thing is the birthday boy approved! He took a look at my concoction after school and wanted to dig into it right away because "it looked so good" (yay!). In fact, we actually did slice into this homemade birthday cake a bit early. Since dad has to work late on the actual big day, we started the cake-eating early.
Meanwhile, I think June rivals December for "busiest month of the year" status. It's been a crazy month or so and I'm sure many of you can relate! The school year wraps up very soon and I'm looking forward to a slower pace.